Kana iwe uchida kuzvidzora iwe pachako uye vadikanwa vane vhuzha rakanaka kwazvo, saka hapana chinhu chiri nani kupfuura saladi newavefood uye caviar uye iwe haugoni kufungidzira. Mukuwedzera kune girasi rekugamba kana waini, chikafu ichi chichava hovha chaiye.
Saladi ne shrimps, calamari uye caviar tsvuku
Zvisungo:
- mafuta omuorivhi - 3 tbsp. makapu;
- mumonia - 3 tbsp. makapu;
- parsley;
- squid - 500 g;
- shrimp - 500 g;
- scallops - 250 g;
- chicory - 1 musoro;
- Rukkola - 1/2 beam;
- red caviar;
- munyu, pepper.
Kugadzirira
Bhatanidza bhotela nemuto wemononi uye parsley yakagurwa. Pisa ganda rinopisa ne grill. Zvokudya zvegungwa zvakadururira 2 tablespoons ekuzadza uye kusanganiswa. Fry yezvinyorwa zvevhu kusvikira dhute doro (maminitsi maviri kurutivi rumwe norumwe rwe shrimp ne squid uye 1 ye scallops). Masikisi akaiswa muzvindori ndokuisa muhodhi ye saladhi pamwe chete nezvose zvehove. Tinowedzera rukkola uye chicory kwavari, dururirai zvose zvekupfekedza, muise pamusoro pe caviar uye mushumire saladhi ne squid , caviar uye shrimps patafura.
Saladi ne squid, caviar, shrimps uye salmon
Zvisungo:
- kirimu yakasviba - 1 tbsp. spoon;
- horseradish sauce - 1 teaspoon;
- Salmon inoputa - 4 zvimedu;
- shrimp - 10 zvidimbu;
- lime - 1 piece;
- squid - 1 chitunha;
- uchi - 1 teaspoon;
- ginger root - 1/2 tsp;
- mafuta omuorivhi - 2 tbsp. makapu;
- red caviar;
- Saladi musanganiswa - 2 maoko.
Kugadzirira
Sakanidza uromu hwemurimu ne horseradish sauce, wedzera munyu munyu uye pepper. Kuti uzadze, funganya juisi juisi uye zest yake neuchi, ginger, wedzera mafuta. Isu tinoisa salmon pachigamba, kuparadzira shrimps yakabikwa uye squid kumusoro, kuisa sipo shoma kumusoro ndokudururira mukikiki wemukiki weuyu nehomeri. Saladi ne shrimps , hove caviar uye hove tsvuku yakagadzirira.
Saladi ne shrimps, caviar uye crabs
Zvisungo:
- shati nyama - 100 g;
- shrimp - 80 g;
- cucumber - 1/2 zvidimbu;
- tomato - 1/2 pcs;;
- tema mapira - 2 tbsp. makapu;
- red caviar - 1 tbsp. spoon;
- cocktail muto wegungwa;
- munyu, pepper - kuravira.
Kugadzirira
Chirabhu phalanx yakabikwa mumvura ine munyu kwemaminitsi 4-5, mushure mekudaro inofanira kucheneswa kweganda uye kugurwa. Isu tinowirawo ma prawns uye tinovanatsa. Vakagadzirira kubika mbatatisi mune yunifomu yavo, vachenese ndokuiisa mumakumbo. Tomati iine blanched, yakanyungudutswa uye yakasvibiswa, uye inobva yatemwa kuva cubes. Makaskodha angu, tinosuka uye tinogura makerubhi, uyewo zvimwe zvikamu zve saladi ne caviar uye shrimps.
Pakati penhete yeketetisi mheteti tinoisa zvigadzirwa zvedu, pamwe chete ne cocktail sauce. Mushure mokunge fomu yacho yabviswa, uye kubva kumusoro inoronga saradi ne caviar tsvuku.