Vakatanga vabiki uye vafambisi vegungwa vachanakidzwa nekudzidza kugadzirira mazai echando kuitira kuti varambe vari juicy, varambe vakanyorova uye vanyoro. Zvinyorwa zvakasiyana-siyana zvinoita kuti zvikwanise kuwana chikumbiro chechigadzirwa chakakosha uye unonakidzwa nokunaka kukuru kwezvokudya.
Chii chokubika nemassels?
Mapepa ane mussels anogona kuva akajeka uye akajeka kana akaisvonaka uye akawanda.
- Mussels inogona kunge yakabikwa muhari yefuta yakawanda, kuwedzera zvinonhuwira zvako, garlic kana anyanisi kana uchida.
- Yakabika hove inoshandiswa pakuzvishandira pamwe nemashizha, yakawedzerwa kuma saladi, mamwe maitiro akawanda ezvokudya.
- Mussels muhombodo dzinowanzoputirwa muchoto kana kuwedzerwa kumasobho, paella.
- Zvokudya zvegungwa zvakanyatsofadzwa ndizvo zvakakosha pakugadzira gungwa repilaf, risotto, pizza, pasta, julienne nedzimwe ndiro.
Nzira yekubika sei mazai echando muhombodo?
Izvo zvinotevera zvinokurudzirwa zvichabatsira kunzwisisa kuti ungagadzirira sei mazai echando mumashizha.
- Shells inogona kubikwa kwemaminitsi manomwe mumvura shomanana, kana kushandisa musanganiswa nekuwedzerwa kwewaini tsvuku, bheri, mitsva, mhando dzose dzezvinonhuhwira nezvinonhuwira. Mukati yekushandiswa kwekupisa, mapoka ose anofanirwa kuzarurirwa. Kusasunungurwa kwezvienzaniso kunofanira kuraswa.
- Zvokudya zvegungwa zvinodzimwa zvinonaka mu tomato sauce neeiii, garlic, zvinonhuwira.
- MaMluslusk, mazaya mukati mehafu emahombekombe, anowanzobikwa pasi pemuchero uye tomato masukisi pamwe nekuwedzerwa kwechizi, garlic, nemiriwo.
- Zvinotapira uye zvakanyatsogadzirirwa ndezvokutanga zvipfeko zvine mussels kana marudzi ose ezvinyorwa uye zvinyorwa nemupunga.
Nzira yekubika mussels yakawanda pasina shell?
Kuziva kugadzirira zvakanaka mussels asina mazai asina shell, unogona kudzidzira zvakawanda zvakaoma mapeji nemabiko akabikwa kana akabikwa kana kuti kungonakidzwa nokunakidza kwavo kunoshamisa.
- Paunenge uchishandisa chigadzirwa chakasvibirira, chakabikwa kwemaminitsi manomwe. Kana makunguki akaoma mazamu, zvino nguva yekurapa inopisa inofanira kuderedzwa. Iwe unogona kuibika kana kuidzinga kwemaminitsi 2-3.
- Nyama yemvura, kana yakabikwa kana yakabikwa nemiti inonhuwira, ichava chinhu chakakosha pakugadzira mhando dzose dzezvinyoro uye dzakanatswa saladhi.
- Mafuta anogadziriswa anowedzerwa kuhokwe, pilaf, pizza, zvimwe ndiro uye zvokudya.
- Kudya uye nyama yakabikwa yemvura inogona kushandiswa nyore nyore musanganiswa weariti, jisi remonimu, miriwo uye marudzi ose ezvokudya nezvinonhuwira. Iyo inonakidza kuwedzera soda muto muto kune marinade. Kugadzirira kwakadaro kunoshandiswa senzvimbo yekumira-yoga kana kushandiswa pakugadzira saladhi.
Pasita uye mussels mumuchero mutsvuku
Chikafu chakakosha uye chinonaka chekudya kwezuva nezuva uye pane imwe nguva ichava pasta ine mussels mumuchero unotapira. Gadzirira chimiro chakafanana chekubika chichava mumaminitsi: apo uchibika pasta, ichave yakagadzirira kufadza girafu ne shellfish, iyo ichatsiviwa nechesi uye magidhi.
Zvisungo:
- mussels - 600 g;
- gadzira 450 g;
- kirimu - 400 ml;
- tomato - 3 pcs;;
- garlic - 3 meno;
- mafuta ezvirimwa - 70 ml;
- basil akaomeswa - 1 teaspoon;
- cheese - 150 g;
- munyu, pepper.
Kugadzirira
- Dzvinyirira mussels, kupararira mumafuta epakutanga uye fry kwemaminitsi mashomanana.
- Wedzera goriki, basil, grated kana sliced tomato pasina peel, kuwedzera maminitsi mashanu.
- Dururira mukamu, nguva yeupu inotapira, inotonhorera iyo kumota, kutumira pasta.
- Kushumira ndiro inopisa ne grated cheese uye magreens.
Pilaf ne mussels
Kungofanana nezvose zvakabikwa nemafuta echando, pilaf anobika nokukurumidza, haatore nguva yakawanda uye panguva imwechete inofadza nekunakidza kwakanakisisa. Chikoro chemahombekiti yemafuta eekisi uye karoti inogona kubhadharwa nemakumbo akachekwa kana mashanga ane bell pepper, tema yakaoma kana mapepa matsva, shuga yegorosi.
Zvisungo:
- mussels - 350 g;
- mupunga - 250 g;
- karoti uye anyanisi - 1 pc .;
- garlic - 1 musoro;
- mafuta ezvirimwa - 70 ml;
- waini - magirazi 0,5;
- mvura inopisa - 0,5 l;
- munyu, pepper, zira, paprika, ginger pasi.
Kugadzirira
- Fry onion nemakaroti.
- Wedzera zvinonhuwira, zvinonhuwira, mbiriso yakasanganiswa mazino, fry kwemaminitsi mashanu.
- Isa mussels, udururire waini uye upe doro kuti usvike.
- Kurara mupunga wehope, kudziya kusvika pakujeka, munyu kuti unye.
- Dururirai mvura inopisa, kubika mupunga nemassels nemiriwo pasi pechivako kusvikira zvinyorova.
Supu ne mussels - recipe
Iroji rinotevera kune avo vasati vamboziva kugadzirira mazai echando nokuda kwekutanga. Kubudirira, hupfumi uye hwekunhu hwakasviba ne shellfish hunozodzikisa kunzwa kwenzara, uye kuchaita kuti zvive nemafungiro ezvokudya zvevhiri uye vanoyemura zvezvokudya zvegungwa. Bhakoni inoputa inogona kushandurwa ne brisket kana kure.
Zvisungo:
- mussels - 350 g;
- mbatata - 250 g;
- leeks - 1 piece;
- garlic - 2 meno;
- mafuta ezvirimwa - 50 ml;
- waini - magirazi 0,5;
- kirimu - 250 ml;
- mvura 750 ml;
- munyu, pepper, nutmeg, parsley.
Kugadzirira
- Mumafuta anodziya-fry maekisi, akachekwa garlic uye parsley kusvika zvishoma.
- Wedzera zvimedu zvebhekoni, fry, zvinomutsa, kune imwe maminitsi gumi.
- Zvimedu zvinosungirirwa zvakasungwa, waini inodururwa, inopisa kwemaminitsi mashanu.
- Wedzera kamuti, udonhe muto weumwe maminetsi 7-10.
- Mucheka remvura wiraya mbato dzomumatare, uise muto mutsvuku uye shrimps.
- Mwaka sopu nemussels munyu, zvinonhuwira, zvinopisa zvishoma.
Mussels yakabikwa neeiii
Imiti inonaka inonaka uye inononi yakabikwa muzinga rinopisa nehotela. Panzvimbo pehute, unogona kutora lemon, uye unotora mafuta emaorivhi nezuva rinonatswa. Kazhinji iyo ndiro inowedzera pakuguma kwekazinga neparsley yakasikwa yakachena, basil, dill, thyme kana musanganiswa wakaomeswa wemiti yakanaka inonhuhwirira.
Zvisungo:
- mussels - 0,5 kg;
- onion - 2 zvidimbu;
- lime - 0,5 zvimedu;
- mafuta omuorivhi - 50 ml;
- munyu, pepper.
Kugadzirira
- Mumafuta anopisa, akachekwa anyezi kusvikira ndarama.
- Wedzera mhepo yakasvibiswa, kuwedzera maminitsi mashanu nemhepo inotyisa, nguva nemunyu, pepper.
- Nekushanda, shandisa mazamu akaomeswa neeiii kune imwe chidimbu, dururirai juisi.
Salad ne mussels - recipe
Saladhi neyemafuta echando inobatsira kunyanya kudya chero kudya. Kuonekwa kwechimiro chakajeka chezvokudya zvinotapira zvinowedzerwa nehutano hwakanaka hwahwo. Mukuwedzera kune zvakasarudzwa zvinomera zvemiti, unogona kushandisa purogiramu yakanaka yeBulgaria, nenzira dzakasiyana-siyana, uyewo uwedzere kashizha kaaidiki ye piquancy.
Zvisungo:
- mussels - 200 g;
- tomato - 2 pcs;;
- cucumber - 1 piece;
- arugula - 100 g;
- avocados - 1 piece;
- miorivhi - 50 g;
- garlic - 2 meno;
- mafuta omuorivhi - 2 tbsp. makapu;
- mbuu - 1 tbsp. spoon;
- munyu, pepper.
Kugadzirira
- Bira, kuungana uye kunonoka mussels.
- Wedzera tomate yakabikwa, makomkomera, avocado pulp, rukola, maorivhi.
- Dururirai zvakanakiswa garlic, durai kupfeka kubva mumafuta, jisi remonimu, munyu uye pepper, kusanganisa.
Mussels yakabikwa nechesi
Zvakanaka zvinosanganiswa mussels nedzizi, kunyanya kana zvikabikira muchoto uye kuwedzerwa kwemucheka mutsvuku. Kuti zvizadzise kamukira, mazaya echando akawanda achadikanwa muhafu yenguruve, iyo inofanira kudimbiswa mumamiriro ezvinhu epakamuri kana pavhara rezasi yefiriji.
Zvisungo:
- mussels muhove - 0.5 kg;
- cheese - 250 g;
- kirimu - 250 ml;
- garlic - 2-3 meno;
- onion - 0,5 pieces;
- upfu - 1 tbsp. spoon;
- mafuta omuorivhi - 2 tbsp. makapu;
- munyu, pepper.
Kugadzirira
- Pafuta mafuta fry akanyatsodonhwa anyanisi negoriki.
- Dururira mukamu, nguva yekudya, kudya neupfu, uye kuwedzera hafu yegate chega.
- Isa mabheji asina kubvonganiswa ne nyama ye shellfish pane bhodhi, kuisa girasi kune imwe imwe kapu uye kusvina cheese chips.
- Bika mussels mumuchero wegarlic sauce nechesi kwemaminitsi makumi maviri pa 180 degrees.
Mussels yakabikwa negariki
Nyuchi yakabikwa nemamato uye garlic mune ganda rinopisa rinogona kuva rakanakisisa rakazvimirira, iro richava rinonakidza kufara nekapu yechingwa chitsva. Mukuwedzera, ndiro inogadzirwa inobatsira kunyatsogadzirisa danda rakabikwa, iro risingafadzi, asi richawedzerwa grated cheese nemiriwo.
Zvisungo:
- mussels - 0,5 kg;
- tomato - 3 pcs;;
- garlic - 2 meno;
- onion - 1 piece;
- mafuta omuorivhi - 2 tbsp. makapu;
- munyu, pepper, basil uye parsley.
Kugadzirira
- Onion yakabikwa onion yakatswa.
- Wedzera zvakakanganiswa garlic, uye mushure meminiti isina kuvhara mussels.
- Fry kusvikira hunyoro huchiwedzera, ezvo wobva wawedzera tomate yakasanganiswa pasina ganda.
- Nyora iyo ndiro kuti inakire, inodziya kwemaminitsi gumi, bvisa parsley yakasarudzwa uye basil, ipai zvishoma zvayo.
Pizza ne mussels - recipe
Richesi inotevera ichakubatsira iwe kudzidza kugadzirira mazai echando zvakanaka, kuitira kuti kunyange vanoyemura zvikuru vezvokudya zvegungwa vedze chidya nemufaro uye chido. Kuti uite izvi, iwe unongoda kubika pizza yakanaka uye inonhuhwirira. Nyama yemasumbuki pano inowirirana pamwe nemiti yemiorivhi, tomato uye mozzarella.
Zvisungo:
- hlama ye pizza - 500 g;
- mussels - 250 g;
- tomato - 2 pcs;;
- tomato muto uye mayonnaise - 3 tbsp. makapu;
- miorivhi - 10-12 zvidimbu;
- mozzarella - 80 g;
- cheese yakaoma uye yakasvibirira.
Kugadzirira
- Birai kana fry mukapu yefrying mussels.
- Buda uye uise pakabhengeni, gira pamwe nesanganiswa ye mayonnaise uye tomato.
- Itai nyama yakakwirira yeo shellfish, marata emamatata, maorivhi, mozzarella.
- Furai the appetizer ne grated cheese uye mutumire kuchoto.
- Mushure maminitsi makumi maviri, pizza yakagadzirwa ne mussels inosaswa nemiti uye yakashandira patafura.
Risotto ne mussels - recipe
Iyo yakakurumbira risotto yeItaly inoshamisa zvikuru inonaka kana iwe uchibika nayo mussels. Kuti uzadzise kamukira, iwe unoda ruzivo rwemupunga wearborio, iyo yakabikwa zvakanaka uye inonaka. Chinhu chinonyanya kukosha chiri munyaya iyi chichena chakaoma waini, iyo inofanira kuva yakakwirira.
Zvisungo:
- mussels - 350 g;
- rizi - 200 g;
- waini - 100 ml;
- garlic - 2 meno;
- onion - 1 piece;
- mafuta omuorivhi - 2 tbsp. makapu;
- Parmesan - 50 g;
- muto - 3-4 magirazi;
- munyu, pepper, Provencal herbs, greens.
Kugadzirira
- Fry the crushed garlic in oil.
- Wedzerai onion, tsvina uye uise rice.
- Wakatsvaira maminitsi maviri, dururira muwaini, rega itinire mukati.
- Izvo zvikamu zvinowedzerwa kumucheka, nguva imwe neimwe ichibvumira kuti mvura igove yakanyatsopindira nemucheka.
- Nyora iyo ndiro kuti unwe, ita thawed molluscs.
- Gadzirira risotto nemassels mamwe emaminitsi mashanu, inoshandiswa neparmesan uye magreens.
Julienne ane mussels - recipe
Imwe nzira yekushandisa yakashandurwa yeunofarira mahombekombe ako achaendeswa mberi. Nechido chakakosha, iye achagamuchirwa neveJulien fans. Kana zvichidiwa, kuumbwa kwechikafu kunogona kubatsirwe nechingwa chakachekwa yakanyorowa, iyo inowanzoshandiswa mukubika mushonga wekare wedha.
Zvisungo:
- mussels - 400 g;
- mushroom - 200 g;
- kirimu - 400 ml;
- kirimu yakasviba - 200 g;
- upfu - 3-4 tbsp. makapu;
- cheese - 100 g;
- mafuta - 100 g;
- munyu, pepper, seasonings.
Kugadzirira
- Paupfu, upfu hunodyiwa.
- Wedzera kamuti, mukisi wakasviba, seasonings uye zvinonhuwira zvinopisa kusvikira uwandu uye kuvhara blender.
- Ivai mumuchu mutsva wakanyungudutswa, mushonga wakabikwa kana wakabikwa.
- Itai huwandu hwekakhunta, unosvina cheese.
- Bhengai julienne neine mussels muvheni kwemaminitsi gumi nemashanu.