Red shiri cherry - yakanaka uye yakaipa

Pakupedzisira kwemazhizha - pakutanga kwezhizha, nzvimbo dzomumaguta uye nzvimbo dzomusango dzakashongedzwa nemaruva machena nekunhuhwirira kunhuhwirira kunokura pamusana mutema shiri cherry. Pakupera kwaAugust, chibereko-drupe neinotapira inonaka inopisa inowanikwa pamuti uyu. Iyo inonhuwira yemaruva cherry cherry yakasimba zvokuti inokwanisa kuparadza pachake pachayo pathogenic microorganisms. Murumewo haafaniri nguva yakareba kuti ave pedyo nemuti unomera, sezvo shiri tsvuku cherry inogona kuuya kwete chete zvakanaka, asiwo inokuvadza.

Kuumbwa kweguru rekudya cherry

Pamishonga yemishonga inoshandisa bark, maruva, mashizha uye michero yemiti. Cherry ma berries haave anokosha gastronomic, naizvozvo anoshandiswa chete pakurapa zvirwere.

Iyo bark uye mashizha e shiri shiri cherry ane acids uye benzoic aldehyde, iyo inomupa phytoncide nzvimbo. Tannins inowanikwa mujikiji uye bark rine unhu hunopesana nehuputi.

Muzvibereko zve shiri shiri cherry, dzakasiyana-siyana (ascorbic, malic, lemon), flavonoids, rutin, anthocyanins, sukari uye mafuta anokosha, ayo anobatsira kuvandudza kudyiwa uye mamiriro emidziyo, iripo.

Mabhene ane mafuta ane mafuta, amygdalin, prulaurazine, prunazine.

Pamusana pekugadzirwa uku, nyeredzi yenyuchi cherry inowira muzvinyorwa zvemishonga yemishonga inobatsira kurwisa zvirwere zvakasiyana-siyana.

Chii chinobatsira red red cherry?

Red bird cherry ine zvinhu zvakawanda zvezvinhu zvinobatsira:

  1. Inovandudza kudyiwa. Kusarudzwa uye kushungurudzika kwemuchero cherry cherry kunobatsira kuvandudza hutachiva motility, kuuraya majekesheni mumugwagwa wekudya, kubvisa kusuruvara kunorwadza.
  2. Inowedzera kutuka. Iyi dzimba yebhiri cherry inobatsira kumapfudze.
  3. Antibacterial effect inobatsira pakurwisa zvirwere zvakasiyana-siyana.
  4. Mavhithamini ehiri cherry ane maitiro akaipa kune zvipembenene, saka anoshandiswa kudzora tsvina, uturu uye nhunzi.
  5. Inovandudza mamiriro emidziyo nekusimbisa masvingo avo.
  6. Anonatsa ropa, kubvisa chepfu uye cholesterol inokuvadza kubva kwairi.
  7. Nzvimbo dzinopesana nekenza zvinhu.
  8. Inowedzera kudzivirirwa kwemuviri, iyo inonyanya kukosha munguva yezvirwere.
  9. Inowedzera mararamiro emuguta, ane zvakakosha muzvirwere zveitsvo uye urinary tract.
  10. Iyo ine anti-inflammatory properties, saka inobatsira mune zvirwere zvepamusoro chekupumha kwepfungwa, mafungiro uye urinary system.
  11. Anobvisa mashizha esimbi yakaoma, anoporesa manotsi.

Zvisinei, pasinei nenhamba yakadaro yezvinhu zvinobatsira, kuvapo kwekunaka mukugadzirwa kwemuti uyu kunomutsa mubvunzo wekuti shiri yakachena cherry inobatsira. Apo iyo inorayirwa dhesari yemuchiri cherry haizoiti kuti muviri uve nengozi. Asi vakadzi vane pamuviri vanoshandisa zvinodhaka nemuchiri cherori zvisati zvasarudzwa, kuitira kuti vasakanganise kukura kwe fetus.

Mushonga we red bird cherry

Zvikomborero uye kukuvadza kweguru shiri cherry, uyewo mapepa kubva kwazviri, zvave zvichizivikanwa kune vadzidzisi vemvura kwenguva refu. Iyo inonyanya kuzivikanwa ndiyo mapoka aya:

  1. Kurapa kwekudya kwekudya. Izvo zvakakosha kudururira 20 g emajiki akaomeswa 400 ml yemvura inodzika, kuiswa kusanganiswa mumvura yekushambidza nemvura uye kupisa kwemaminitsi gumi. Yakagadzirwa nemukati firiji uye inwa hafu yekapu usati wagodya 3-4 nguva pazuva.
  2. Kurapa kwehuro, stomatitis, kuputika kwemukati maziso. Izvo zvakakosha kugadzirira kuiswa kwemashizha akaomeswa akabikwa nemvura inopisa. Kuvhiringidzika kunofanirwa kumira, mushure mezvo inoshandiswa uye inoshandiswa kushambidza muromo kana se compress pameso.
  3. Diaphoretic uye diuretic drink. Tora 1 tbsp. l. Bark uye uidururire 2 makapu emvura anodha. Simbikidza hafu yeawa, mushure meiyo firiji uye kunwa 1 tsp. katatu pazuva.